Review article, pages (149-160)
Occurrence of moniliformin in cereals
Bojana Đ. Radić*, Jovana J. Kos, Sunčica D. Kocić Tanackov, Elizabet P. Janić Hajnal, Anamarija I. Mandić
Original research paper, pages (161-170)
Immobilization of Aspergillus niger cellulase onto LIFETECH carriers and its application in the hydrolysis of sunflower seed meal lignocellulosic fraction
Marija M. Ćorović*, Milica B. Simović, Ana D. Milivojević, Katarina M. Banjanac, Katarina D. Katić, Dejan I. Bezbradica
Original research paper, pages (171-178)
Plum oil cake protein isolate: а potential source of bioactive peptides
Jelena C. Čakarević, Senka S. Vidović, Jelena Z. Vladić, Stela D. Jokić, Nika S. Pavlović, Ljiljana M. Popović*
Original scientific paper, pages (179-188)
Free amino acid profiles of honey samples from Vojvodina (Republic of Serbia)
Marijana B. Sakač*, Pavle T. Jovanov, Aleksandar Z. Marić, Zorica M. Tomičić, Lato L. Pezo, Tamara R. Dapčević Hadnađev, Aleksandra R. Novaković
Original research paper, pages (189-198)
The effects of Prokupac variety clones and vinification method on the quantity of resveratrol in wine
Aleksandar V. Petrović*, Nikolina M. Lisov, Uroš D. Čakar*, Nebojša R. Marković, Saša M. Matijašević, Jelena M. Cvejić, Milica T. Atanacković, Ljiljana C. Gojković Bukarica
Original research paper, pages (199-208)
Natural additives in functional egg production
Nedeljka J. Spasevski*, Tatjana A. Peulić, Vojislav V. Banjac, Slađana M. Rakita, Lato L. Pezo, Radmilo R. Čolović, Zorica N. Basić
Original research paper, pages (209-218)
Comparison of two dry fractionation processes for protein enrichment of sunflower meal
Strahinja Ž. Vidosavljević*, Nemanja Đ. Bojanić, Viktor Đ. Stojkov, Radmilo R. Čolović, Olivera M. Đuragić, Aleksandar Z. Fišteš, Vojislav V. Banjac
Case report, pages (219-226)
Vitamin B12-deficient child of a vegan mother
Olgica B. Milankov, Milena R. Bjelica, Ljiljana Đ. Suvajdžić, Jasmina M. Maksić, Vasja M. Milankov, Deana D. Medić, Nebojša M. Ilić
Short communication, pages (227-234)
Modelling solid food oral processing using quality function deployment
Jovan G. Ilić*, Igor B. Tomašević, Ilija V. Djekic