Original research paper, pages (61-68)
CHARACTERIZATION OF ORGANICALLY GROWN SPELT CULTIVARS FOR CRACKER-MAKING APPLICATIONS
Bojana V. Filipčev, Marija I. Bodroža-Solarov, Jovana Brkljača
Review article, pages (79-88)
ALTERNARIA spp. ON SMALL GRAINS
Jovana N. Vučković*, Jovana S. Brkljača, Marija I. Bodroža-Solarov, Ferenc F. Bagi, Vera B. Stojšin, Jelena N. Ćulafić, Milica G. Aćimović
Original research paper, pages (89-96)
HEAT TREATMENT EFFECT ON FATTY ACID COMPOSITION IN DIFFERENT PIG TISSUES
Dušica S. Čolović*, Nebojša M. Ilić, Đorđe G. Okanović, Dragan V. Palić
Original research paper, pages (97-102)
THE INFLUENCE OF SILICA NANOPARTICLES ON MECHANICAL PROPERTIES OF POLYLACTIC ACID AS FOOD PACKAGING MATERIAL
Tanja I. Radusin, Branka M. Pilić, Ivan S. Ristić, Oskar J. Bera, Sebastian Baloš, Aleksandra R. Novaković
Original research paper, pages (103-109)
INFLUENCE OF pH AND TEMPERATURE ON NONENZYMATIC BROWNING REACTION BETWEEN AFFINED C SUGAR AND AMINO ACIDS
Marijana Sakač*, Julianna Gyura, Aleksandra Mišan, Zita Šereš, Ljubica Dokić
