Original research paper, pages (1-8)
Mycobiota on common wheat (Triticum aestivum) and spelt (Triticum aestivum ssp. spelta) grains from the region of Vojvodina in 2015
Jelena A. Krulj*, Aleksandra S. Bočarov Stančić, Saša Z. Krstović, Igor M. Jajić, Jovana S. Kojić, Ana M. Vidaković, Marija I. Bodroža Solarov
Original research paper, pages (19-24)
Influence of growth conditions on biofilm formation of Listeria monocytogenes
Ružica M. Tomičić*, Ivana S. Čabarkapa, Đuro M. Vukmirović, Jovanka D. Lević, Zorica M. Tomičić
Original research paper, pages (25-34)
Hypersensitivity to certain food and food ingredients in the function of age and employment of customers on a cruise ship
Nikola D. Vuksanović*, Jovanka V. Popov Raljić, Milijanko J. Portić, Darko I. Dragičević
Review article, pages (35-42)
Phytochemical constituents of selected plants from Apiaceae family and their biological effects in poultry
Milica G. Aćimović*, Ljiljana M. Kostadinović, Nikola M. Puvača, Sanja J. Popović, Miroslav I. Urošević
Original research paper, pages (43-50)
Influence of herbal drugs in broiler chicken nutrition on primal carcass cuts quality assessements
Nikola M. Puvača*, Ljiljana M. Kostadinović, Olivera M. Đuragić, Dragana B. Ljubojević, Branislav M. Miščević, Tibor L. Könyves, Sanja J. Popović, Jovanka D. Lević, Nedeljka B. Nikolova
Original research paper, pages (51-56)
Valorization of rapeseed grain by-products
Šandor M. Kormanjoš*, Sanja J. Popović, Ljiljana M. Kostadinović, Ana M. Marjanović Jeromela, Nedeljka J. Spasevski
