Volume 50, Issue 2
December 2023
December 2023
Articles
pages (37-50)
Use of essential oils for food safety: Formulations of easy-to-use food-grade spray sanitizers
Use of essential oils for food safety: Formulations of easy-to-use food-grade spray sanitizers
Rim Farasoa Helga, Rabarisoa Herilalaina, Harizafy Henintsoa, Rasoarahona Felah, Rabe Odilon, Raonizafinimanana Béatrice
pages (51-59)
Food safety knowledge and practices on red and white meats among Nigerian farming households
Food safety knowledge and practices on red and white meats among Nigerian farming households
Olubukola Ademiluyi I., Ayodeji Adebayo O.
pages (61-75)
The influence of oil cake granulation and ultrasonic pretreatment on the properties of biopolymer films based on Camelina sativa oilseed cake
The influence of oil cake granulation and ultrasonic pretreatment on the properties of biopolymer films based on Camelina sativa oilseed cake
Šuput Danijela Z., Popović Senka Z., Hromiš Nevena M., Rakita Slađana M., Spasevski Nedeljka J., Lončar Biljana Lj., Erceg Tamara D., Knežević Violeta M.
pages (77-89)
Blueberry juice encapsulated on maltodextrin: The impact on the properties of white chocolate
Blueberry juice encapsulated on maltodextrin: The impact on the properties of white chocolate
Lončarević Ivana, Stožinić Milica, Pajin Biljana, Nikolić Ivana, Petrović Jovana, Šojić Branislav, Zarić Danica