FOOD & FEED RESEARCH

Volume 50, Issue 2
December 2023
Articles
pages (37-50)

Use of essential oils for food safety: Formulations of easy-to-use food-grade spray sanitizers

Rim Farasoa Helga, Rabarisoa Herilalaina, Harizafy Henintsoa, Rasoarahona Felah, Rabe Odilon, Raonizafinimanana Béatrice

Abstract | Full Article

pages (61-75)

The influence of oil cake granulation and ultrasonic pretreatment on the properties of biopolymer films based on Camelina sativa oilseed cake

Šuput Danijela Z., Popović Senka Z., Hromiš Nevena M., Rakita Slađana M., Spasevski Nedeljka J., Lončar Biljana Lj., Erceg Tamara D., Knežević Violeta M.

Abstract | Full Article

pages (77-89)

Blueberry juice encapsulated on maltodextrin: The impact on the properties of white chocolate

Lončarević Ivana, Stožinić Milica, Pajin Biljana, Nikolić Ivana, Petrović Jovana, Šojić Branislav, Zarić Danica

Abstract | Full Article

Acknowledgement, pages (-/-)

Acknowledgement to Reviewers Vol50

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TECHNOLOGY
IN NOVI SAD
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