JOURNAL TOOLS
Volume 47, Issue 2
December 2020
December 2020
Articles
Original Paper,
pages (87-97)
Factors affecting the frequency of consumption of domestic and foreign fast food brands
Tomašević Dragana, Radnović Branislav, Gašević Dragana
Factors affecting the frequency of consumption of domestic and foreign fast food brands
Tomašević Dragana, Radnović Branislav, Gašević Dragana
Original Paper,
pages (99-107)
Black soya bean and black chia seeds as a source of nutrients and bioactive compounds with health benefits
Nikolić Valentina, Žilić Slađana, Simić Marijana, Perić Vesna
Black soya bean and black chia seeds as a source of nutrients and bioactive compounds with health benefits
Nikolić Valentina, Žilić Slađana, Simić Marijana, Perić Vesna
Short communication,
pages (109-118)
Efficiency investigation of the use of pyrophyllite in ensiling maize plant
Adamović Milan, Stojanović Mirjana, Harbinja Muhamed, Maslovarić Marijana, Bočarov-Stančić Aleksandra, Pezo Lato
Efficiency investigation of the use of pyrophyllite in ensiling maize plant
Adamović Milan, Stojanović Mirjana, Harbinja Muhamed, Maslovarić Marijana, Bočarov-Stančić Aleksandra, Pezo Lato
Original Paper,
pages (119-129)
Tolerance of autochthonous lactic acid bacteria to different processing conditions in vitro
Grujović Mirjana, Mladenović Katarina, Čomić Ljiljana
Tolerance of autochthonous lactic acid bacteria to different processing conditions in vitro
Grujović Mirjana, Mladenović Katarina, Čomić Ljiljana
Original Paper,
pages (131-137)
By-products of the oil industry as sources of amino acids in feed
Tomičić Zorica, Spasevski Nedeljka, Popović Sanja, Banjac Vojislav, Đuragić Olivera, Tomičić Ružica
By-products of the oil industry as sources of amino acids in feed
Tomičić Zorica, Spasevski Nedeljka, Popović Sanja, Banjac Vojislav, Đuragić Olivera, Tomičić Ružica
Original Paper,
pages ( 139-147)
Properties of different silage maize hybrids
Nikolić Valentina, Žilić Slađana, Radosavljević Milica, Vančetović Jelena, Božinović Sofija
Properties of different silage maize hybrids
Nikolić Valentina, Žilić Slađana, Radosavljević Milica, Vančetović Jelena, Božinović Sofija
Original Paper,
pages (149-158)
Consumer behaviour in online shopping organic food during the Covid-19 pandemic in Serbia
Ćirić Maja, Ilić Dragan, Ignjatijević Svetlana, Brkanlić Sandra
Consumer behaviour in online shopping organic food during the Covid-19 pandemic in Serbia
Ćirić Maja, Ilić Dragan, Ignjatijević Svetlana, Brkanlić Sandra
Original Paper,
pages (159-168)
Influence of different chemical agents and storage conditions on the microbiological content of industrial hemp (Cannabis sativa L.) seeds
Đerić Nataša, Todorić Olja, Rošul Milana, Kocić-Tanackov Sunčica, Sikora Vladimir, Kiprovski Biljana, Mandić Anamarija
Influence of different chemical agents and storage conditions on the microbiological content of industrial hemp (Cannabis sativa L.) seeds
Đerić Nataša, Todorić Olja, Rošul Milana, Kocić-Tanackov Sunčica, Sikora Vladimir, Kiprovski Biljana, Mandić Anamarija
Original Paper,
pages (169-174)
Sodium chloride and nitrite contents in canned meat in pieces from the Serbian market
Peulić Tatjana, Ikonić Predrag, Jokanović Marija, Delić Jovana, Gubić Jasmina, Škaljac Snežana, Mastilović Jasna
Sodium chloride and nitrite contents in canned meat in pieces from the Serbian market
Peulić Tatjana, Ikonić Predrag, Jokanović Marija, Delić Jovana, Gubić Jasmina, Škaljac Snežana, Mastilović Jasna
Original Paper,
pages (175-187)
Modeling of mushrooms (Agaricus bisporus) osmotic dehydration process in sugar beet molasses
Šuput Danijela, Filipović Vladimir, Lončar Biljana, Nićetin Milica, Knežević Violeta, Lazarević Jasmina, Plavšić Dragana
Modeling of mushrooms (Agaricus bisporus) osmotic dehydration process in sugar beet molasses
Šuput Danijela, Filipović Vladimir, Lončar Biljana, Nićetin Milica, Knežević Violeta, Lazarević Jasmina, Plavšić Dragana
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