JOURNAL TOOLS
Volume 45, Issue 2
December 2018
December 2018
Articles
Review article,
pages (87-96)
IN VITRO REMOVING OF MYCOTOXINS BY USING DIFFERENT INORGANIC ADSORBENTS AND ORGANIC WASTE MATERIALS FROM SERBIA
Aleksandra S. Bočarov Stančić*1, Zorica R. Lopičić2, Marija I. Bodroža Solarov3, Slavica Ž. Stanković4, Snežana M. Janković1, Jelena V. Milojković2, Jelena A. Krulj3
IN VITRO REMOVING OF MYCOTOXINS BY USING DIFFERENT INORGANIC ADSORBENTS AND ORGANIC WASTE MATERIALS FROM SERBIA
Aleksandra S. Bočarov Stančić*1, Zorica R. Lopičić2, Marija I. Bodroža Solarov3, Slavica Ž. Stanković4, Snežana M. Janković1, Jelena V. Milojković2, Jelena A. Krulj3
Original research paper,
pages (97-106)
INFLUENCE OF STORAGE PERIOD ON OCCURRENCE AND DISTRIBUTION OF AFLATOXINS AND FUNGI IN MAIZE KERNELS
INFLUENCE OF STORAGE PERIOD ON OCCURRENCE AND DISTRIBUTION OF AFLATOXINS AND FUNGI IN MAIZE KERNELS
Jovana J. Kos*1, Elizabet P. Janić Hajnal1, Ljubiša Ć. Šarić1, Dragana V. Plavšić1, Vojislava P. Bursić2, Gorica Lj. Vuković3, Jasmina M. Lazarević1
Short communication,
pages (107-112)
MALDI-TOF MS IDENTIFICATION OF Citrobacter youngae ISOLATED FROM FOOD
MALDI-TOF MS IDENTIFICATION OF Citrobacter youngae ISOLATED FROM FOOD
Dubravka S. Milanov1*, Milan D. Đilas2, Jelena М. Babić1, Bojana Z. Prunić1, Maja Ј. Velhner1
Short communication,
pages (113-118)
ATTRACTIVENESS OF INFESTED AND UNINFESTED WHOLE WHEAT GRAIN AND COARSE WHEAT MEAL ODORS TO COLEOPTERAN STORAGE INSECT PESTS
Nikola J. Đukić1*, Anđa B. Radonjić1, Goran G. Andrić2, Petar J. Kljajić2, Marijana P. Pražić Golić2
ATTRACTIVENESS OF INFESTED AND UNINFESTED WHOLE WHEAT GRAIN AND COARSE WHEAT MEAL ODORS TO COLEOPTERAN STORAGE INSECT PESTS
Nikola J. Đukić1*, Anđa B. Radonjić1, Goran G. Andrić2, Petar J. Kljajić2, Marijana P. Pražić Golić2
Original research paper,
pages (119-128)
NUTRITIONAL AND PHENOLIC PROFILE OF SMALL EDIBLE FUNGAL SPECIES COPRINELLUS DISSEMINATUS (PERS.) J.E. LANGE 1938
Aleksandra R. Novaković*1, Maja A. Karaman2, Ivan Lj. Milovanović1, Aleksandra M. Torbica1, Jelena M. Tomić1, Boris M. Pejin3, Marijana B. Sakač1
NUTRITIONAL AND PHENOLIC PROFILE OF SMALL EDIBLE FUNGAL SPECIES COPRINELLUS DISSEMINATUS (PERS.) J.E. LANGE 1938
Aleksandra R. Novaković*1, Maja A. Karaman2, Ivan Lj. Milovanović1, Aleksandra M. Torbica1, Jelena M. Tomić1, Boris M. Pejin3, Marijana B. Sakač1
Original research paper,
pages (129-138)
ANALYSIS OF FROZEN CHICKEN MEAT USING DIFFERENTIAL SCANNING CALORIMETRY
ANALYSIS OF FROZEN CHICKEN MEAT USING DIFFERENTIAL SCANNING CALORIMETRY
Danica M. Savanović1*, Radoslav D. Grujić2, Jovo M. Savanović3, Snježana U. Mandić1,
Slađana M. Rakita4
Slađana M. Rakita4
Original research paper,
pages (139-148)
POTENTIAL OF PUMPKIN OIL CAKE PROTEIN ISOLATE IN PRODUCTION OF MILLET BREAD
Jelena M. Tomić*1, Aleksandra M. Torbica1, Miona M. Belović1, Ljiljana M. Popović2, Jelena C. Čakarević2, Danica M. Savanović3, Aleksandra R. Novaković1, Karolina A. Mocko Blažek1
POTENTIAL OF PUMPKIN OIL CAKE PROTEIN ISOLATE IN PRODUCTION OF MILLET BREAD
Jelena M. Tomić*1, Aleksandra M. Torbica1, Miona M. Belović1, Ljiljana M. Popović2, Jelena C. Čakarević2, Danica M. Savanović3, Aleksandra R. Novaković1, Karolina A. Mocko Blažek1
Original research paper,
pages (149-158)
UTILIZATION OF APPLE POMACE COEXTRUDED WITH CORN GRITS IN SPONGE CAKE CREATION
Aleksandra M. Torbica* 1 , Jelena M. Tomić1 , Danica M. Savanović2 , Biljana S. Pajin3 , Jovana S. Petrović3 , Ivana S. Lončarević3 , Aleksandar Z. Fišteš3 , Karolina A. Mocko Blažek1
UTILIZATION OF APPLE POMACE COEXTRUDED WITH CORN GRITS IN SPONGE CAKE CREATION
Aleksandra M. Torbica* 1 , Jelena M. Tomić1 , Danica M. Savanović2 , Biljana S. Pajin3 , Jovana S. Petrović3 , Ivana S. Lončarević3 , Aleksandar Z. Fišteš3 , Karolina A. Mocko Blažek1
Original research paper,
pages (159-168)
ESTIMATION OF DIETARY HABITS AND PHYSICAL ACTIVITY AMONG YOUNG POPULATION IN VOJVODINA: BMI-FOR-AGE APPROACH
ESTIMATION OF DIETARY HABITS AND PHYSICAL ACTIVITY AMONG YOUNG POPULATION IN VOJVODINA: BMI-FOR-AGE APPROACH
Zita I. Šereš1, Ferenc E. Kiš2, Dragana M. Šoronja Simović1, Peter Raspor3, Marijana Z. Djordjević1, Miljana Z. Djordjević*1, Sonja Smole-Možina3, Nikola R. Maravić1, Jana J. Zahorec1
Original research paper,
pages (169-178)
EFFECT OF MOLECULAR MASS AND SURFACE CHARGE OF ANIONIC POLYACRILAMIDE ON PECTIN PRECIPITATION
EFFECT OF MOLECULAR MASS AND SURFACE CHARGE OF ANIONIC POLYACRILAMIDE ON PECTIN PRECIPITATION
Tatjana A. Kuljanin*1, Vladimir S. Filipović1, Milica R. Nićetin1, Biljana Lj. Lončar1, Violeta M. Knežević1,Rada C. Jevtić-Mučibabić2
Short communication,
pages (179-186)
THE EFFECT OF DIFFERENT PRETREATMENTS ON BETAINE SEPARATION
Lidija E. Peić Tukuljac*1 , Zita I. Šereš1 , Jovana S. Kojić2 , Nikola R. Maravić1 , Nebojša M. Ilić2 , Jelena N. Perović2 , Marija I. Bodroža Solarov2
THE EFFECT OF DIFFERENT PRETREATMENTS ON BETAINE SEPARATION
Lidija E. Peić Tukuljac*1 , Zita I. Šereš1 , Jovana S. Kojić2 , Nikola R. Maravić1 , Nebojša M. Ilić2 , Jelena N. Perović2 , Marija I. Bodroža Solarov2
Short communication,
pages (187-192)
THE INFLUENCE OF POLYPHENOLS ON THE FORMATION OF FREE RADICALS DETECTED IN MAILLARD REACTION MODEL SYSTEMS
THE INFLUENCE OF POLYPHENOLS ON THE FORMATION OF FREE RADICALS DETECTED IN MAILLARD REACTION MODEL SYSTEMS
Marijana B. Sakač1*, Sonja M. Đilas2, Pavle T. Jovanov1
Original research paper,
pages (193-202)
DETOXIFICATION OF LINSEED-SUNFLOWER MEAL CO-EXTRUDATE – PROCESS PREDICTION
Dušica S. Čolović1*, Lato L. Pezo2, Radmilo R. Čolović1, Vojislav V. Banjac1, Olivera M. Đuragić1, Nickolas G. Kavallieratos3, Nedeljka J. Spasevski1
DETOXIFICATION OF LINSEED-SUNFLOWER MEAL CO-EXTRUDATE – PROCESS PREDICTION
Dušica S. Čolović1*, Lato L. Pezo2, Radmilo R. Čolović1, Vojislav V. Banjac1, Olivera M. Đuragić1, Nickolas G. Kavallieratos3, Nedeljka J. Spasevski1
Original research paper,
pages (203-212)
PRELIMINARY CHARACTERISATION OF BACILLUS SUBTILIS STRAIN USE AS A DIETARY PROBIOTIC BIO-ADDITIVE IN WEANING PIGLET
Mihaela Dumitru*1,2, Ionuț Sorescu1 , Mihaela Habeanu1 , Cristina Tabuc1 , Lavinia Idriceanu1 , Stefana Jurcoane2,3
PRELIMINARY CHARACTERISATION OF BACILLUS SUBTILIS STRAIN USE AS A DIETARY PROBIOTIC BIO-ADDITIVE IN WEANING PIGLET
Mihaela Dumitru*1,2, Ionuț Sorescu1 , Mihaela Habeanu1 , Cristina Tabuc1 , Lavinia Idriceanu1 , Stefana Jurcoane2,3
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